Céréal colazione pain d'epices , fette di simil pane fatto con miele, segale e crusca di segale snack , 300gr.
Sliced baked product with rye flour, rye bran and honey.
A break full of taste and well-being with the spicy scent typical of Alsace. Pain d'Épices Céréal, with rye flour and all the sweetness of honey and cinnamon, is a mix of natural ingredients for a good snack, but low in fat.
Ingredients:
Rye flour 35%, millefiori honey 28%, candied sugar syrup, glucose syrup - fructose, rye bran 7%, raising agents: sodium carbonate, disodium diphosphate; natural aromas, cinnamon powder. Contains gluten. May contain traces of milk and almonds.