Le veneziane ,snack salati di pane senza glutine, mini grissini fatti con sesamo e chia, 250gr.
Mini breadsticks "Le Veneziane"
Corn flour breadcrumbs with sesame seeds and chia seeds. Product specifically formulated for celiacs.
Fragrant, tasty and crunchy, the "Mini Grissini Le Veneziane" are ideal at any time of the day: delicious with sauces and fresh cheeses, tantalizing with cold cuts.
The chia seeds are obtained from a plant species called Salvia Hispanica, very widespread and used in Central and South America already by the Aztecs and the Maya. Since ancient times, the properties of chia seeds were well known to pre-Columbian civilizations. Not surprisingly, "Chia" is a Maya word that indicates the concept of strength.
Corn Grissini "Le Veneziane" with sesame seeds and chia.
Ingredients:
Corn starch, Potato starch, Corn flour 12.4%, Rice flour, Palm vegetable oil, Extra virgin olive oil, sesame seeds, chia seeds, Vegetable fiber, Glucose syrup, Salt, Raising agents (ammonium carbonate, hydrogen carbonate sodium, diphosphate), Emulsifier (soy lecithin), Flavorings.
