Paneangeli zucchero al velo, ideale per condire torte e dolci, 125gr.
Ideal for decorating the surfaces of cakes and for the preparation of icings. Also suitable as a substitute for granulated sugar to prepare shortcrust pastry cakes, biscuits, mousses, mousse, cream and semifreddo.
Ingredients:
Sugar, corn starch, corn starch.
May contain WHEAT, MILK, EGGS, NUTS, SOYBEANS.
Nutritional information: For 100 g: Energy 1700 kJ / 400 kcal, Fat 0 g of which saturated fatty acids 0 g, Carbohydrates 100 g of which sugars 97 g, Fiber 0 g, Protein 0 g, Salt 0 g.