Kinder colazione , i cornetti duo ,brioche, ripieni di confettura di pesca ed albicocca, 6 snack, 252gr.
Enjoy the delicious peach and apricot filling enclosed in the soft two-tone pastry of the new Kinder Kornetti.
Ingredients:
WHEAT flour (32%) prepared from peach and apricot 19% [sugar, glucose-fructose syrup, concentrated peach puree (15%*), concentrated apricot puree (12.5%*), anhydrous glucose syrup, gelling agent (pectins), acidity regulator (citric acid), flavourings], stock yeast 10,5% (WHEAT flour, water), sugar, vegetable margarine [non-hydrogenated vegetable oil and fat (sunflower, palm), water, salt, emulsifiers (mono- and diglycerides of fatty acids), acidity regulator (citric acid)], EGGS water, EGG yolk, Anhydrous butter, rehydrated milk, brewer’s yeast, concentrated carrot juice, flavourings, whole milk powder, malt WHEAT flour, emulsifiers (mono- and diglycerides of fatty acids), salt, WHEAT gluten, BARLEY malt extract, low-fat cocoa powder, vegetable proteins, non-hydrogenated vegetable oil and fat (sunflower, palm), dextrose.
* Corresponds to 2.9% peach puree and 2.4% apricot puree on the finished product. It may contain soy, almonds, hazelnuts, nuts, acagiu nuts, pecans, brazil nuts, pistachios, macadamia nuts, mustard.
