Caputo farine professionali, farina di grano tenero di tipo "0" , aria con pasta madre ,ideale per teglia, pala e pinsa, , foodservice, Horeca, Catering ,Professional line 5kg.
Aria is the new flour Caputo always and only produced from wheat made with mother pasta, ideal for the preparation of tasty pizzas in the pan, shovel and pinse: ensures lightweight, crunchy and easy to handle.
FLOUR: TYPE 0
PROTEIN: 11%
SHELF LIFE: 12 Months
BAKERY : W 200-220
ELASTICITY : P/L 0,50/0,60
Ingredients:
Wheat flour type "0", Mother paste (inactive dried yeast), Contains gluten, May contain soy, mustard.
Nutritional information: Serving size 100 grams, Energy value 1472 kJ kJ/347 kcal, Fats 1 g of which saturated 0.2g, Carbohydrates 70g of which sugars 1g,Fiber 3g,Proteins 13g, Salt 0.001g.
