Auricchio, torretta di ricotta salata ovina, circa 700gr.
Turret of salted sheep ricotta.
Table cheese that for its compactness can also be used grated on pasta and in the preparation of Mediterranean dishes.
CHARACTERISTICS:
-TYPE OF CRUST: Edible, smooth (square design in the turret type);
-TYPE OF PASTE: Compact.
-COLOUR OF THE PASTE: White.
-TASTE: Pleasant, tasty.
-CONSISTENCY: Compact paste that tends to shell.
Ingrediens:
WHEY OF SHEEP’S MILK 97%, SALT 3%, ORIGIN OF MILK :Italy.
SHELF LIFE: 180 DAYS
