Tabasco salsa al tabasco, condimento per pasti al peperoncino piccante, 60ml.
This is how Tabasco was born
The Tabasco sauce comes from the traditional processing of spicy red peppers, grown on the island of Avery and matured on the plant, under the burning sun of Louisiana. Careful selection before maturing.
A perfect ripening process
It begins with the infusion of ground chillies, in their juice, in oak barrels and is perfected in three years, with the addition of vinegar. These are the secrets of the world masterpiece of spicy taste for your best recipes.
Made in USA
Ingredients:
Alcohol vinegar, Spicy red peppers (19%), Salt.
