Motta, Tartufone, il natale, la torta tarufone con crema di gianduia, 750gr.
A soft dough filled with cream gianduia decorated with dark chocolate and lots of grain.
Ingredients:
Wheat flour Sugar, Fresh eggs, Vegetable oils and fats (palm, sunflower), Glucose syrup- Fructose, Natural yeast (wheat), Extra dark chocolate (4.2%) (sugar, cocoa paste, cocoa butter, emulsifiers: soy lecithin), Dark chocolate grains (4.2%) (sugar, cocoa paste, cocoa butter, emulsifiers: soy lecithin; natural flavourings), Hazelnut paste (2.3%), Cocoa powder (1.5%), Sunflower oil, Alcohol, Emulsifiers: mono- and diglycerides of fatty acids, Aromas, Cocoa paste, Salt, Skimmed milk powder, Thickeners: pectin, Preservatives: potassium sorbate. May contain other nuts, mustard.
