Knor risotteria, saffron risotto with porcini mushrooms 175gr
Ingredients:
Parboiled rice (89%), WHEAT flour, table salt, porcini mushrooms (Boletus edulis) (1.1%), pinarelli mushrooms (Boletus luteus), vegetable fat, flavorings, olive oil, yeast extract, sugar, onion, paprika, saffron (0.03%)SKIMMED MILK POWDER.
