Motta caffè, miscela espresso bar napoli, tostatura media scura , gusto frutta secca, 100 ese 44mm coffee pods.
Espresso strong from the extra dark roasting, as per Neapolitan tradition.
Espresso Bar Napoli in Motta coffee pods is born from the selection of the best origins of Robusta from East Africa and West Asia.
It’s the ideal espresso for those who prefer a cup with a strong, intense and pleasantly bitter taste.
It is an intense and enveloping mixture, characterized by a dark roasting and consistent body with aromatic notes of dried fruit, nutmeg and pleasant hints of dark chocolate.
We have chosen for this mixture a medium dark roasting profile that allows us to obtain a full aromatic development and a full-bodied yield in the cup.
The cream has a fine texture, intense hazel color, thick and persistent.
The E.S.E. waffles of Caffè Motta are certified compostable and can be delivered in organic collection.
Dark medium roasting / Arabica and Robusta composition / Origins predominantly Brazil, East Africa and South-East Asia
