Sperlari snack natalizio, torrone tenero intero con mandorle miele, aroma di limone e vaniglia stick , tubo da 150gr.
Torrone is a typical Italian dessert mainly for Christmas. It is made from egg white, honey and sugar, and is stuffed with toasted almonds, walnuts, peanuts or hazelnuts. It is often covered with two layers of host. Its name derives from the Latin verb torrēre which means to toast with reference to the toasting of the dried fruit that composes it.
Cremona soft nougat with almonds. Immediately a note of fresh lemon, then a sweet honey embraces the toasted almond and the final aroma with a vanilla note.
Ingredients:
Almonds (43%), glucose-fructose syrup, sugar, honey (2.5%), host (potato starch, water), egg white, natural aroma (lemon), aromas. May contain other nuts, milk and soy.
