Caputo farina di grano tenero di tipo "0" , aria con pasta madre ,ideale per teglia, pala e pinsa, foodservice, Horeca, Catering , 5kg.
Aria is the new flour Caputo always and only produced from wheat made with mother pasta, ideal for the preparation of tasty pizzas in the pan, shovel and pinse: ensures lightweight, crunchy and easy to handle.
FLOUR: TYPE 0
PROTEIN: 11%
SHELF LIFE: 12 Months
BAKERY : W 200-220
ELASTICITY : P/L 0,50/0,60
Ingredients:
Wheat flour type "0", Mother paste (inactive dried yeast), Contains gluten, May contain soy, mustard.
Nutritional information: Serving size 100 grams, Energy value 1472 kJ kJ/347 kcal, Fats 1 g of which saturated 0.2g, Carbohydrates 70g of which sugars 1g,Fiber 3g,Proteins 13g, Salt 0.001g.
