Bauli la tradizione, il pandoro classico di verona senza lattosio, 750gr.
THE LACTOSE-FREE PANDORO OF VERONA
A proposal for everyone: the ancient recipe of our Pandoro, reinvented with a lactose-free dough, to share together the magic of the holiday.
Ingredients:
Wheat flour type "0", Fresh eggs, Sugar, Butter, Natural yeast (gluten), Emulsifiers: Mono- and diglycerides of fatty acids, Salt, Skimmed milk powder, Cocoa butter, Flavourings. Sugar Sachet: Impalpable Sugar, Wheat Starch, Flavors. May contain nuts and soy.
