Mulino bianco pane , fette di pan bauletto al grano duro, 400gr.
Durum wheat semolina bread with extra virgin olive oil 2.8%
Our Pan Bauletto al Grano Duro comes from the union of durum wheat semolina with extra virgin olive oil which is the exceptional soul of this bread characterized by its full flavor. The golden surface has a slight crumbling of semolina, which gives a touch of rustic naturalness.
Bring to the table the taste of authenticity.
Ingredients:
Semolina made of 67.1% durum wheat, water, extra virgin olive oil 2.8%, yeast, salt, sugar, wheat gluten, malt barley flour, soft wheat flour type "0". Treated with ethyl alcohol on the surface.
May contain traces of: nuts, milk, sesame, soy and eggs.
The highlighted ingredients can provoke reactions in allergic or intolerant people.
Nutritional information: For 100g of product: Energy 1090 kj/ 258 kcal | Fat 3.9 g | of which saturated fatty acids 0.6 g | Carbohydrates 45 g | of which sugar 8.4 g | Fiber 5 g | Protein 8.7 g | Salt 1.3g.
