Rummo pasta senza glutine elicoidali n.49, 400gr.
Characterized by a striped external surface and an important diameter, our gluten-free helicoids match beautifully with any type of sauce, in particular meat sauce or vegetables.
Ingredients:
Brown Rice 36%, Yellow Corn 32.5%, Raw Corn 20%, Rice 8%, Potato Starch 3%, Emulsifier: E471.
Nutritional information: Serving size 100 grams, Energy value 1445 kJ kJ/341 kcal, Fats 2.0g of which Saturated 0.7g, Carbohydrates 73.2g of which Sugars 0.3g,Fiber 3.1g, Proteins 6.0g, Salt 0.003g.
