Bauli colazione i classici , cornetto classico con crema , farciti con crema pasticcera alla vaniglia del madagascar , 75gr.
Croissant cream pastry. A hug of flaky dough, with a heart of cream pastry.
The aroma of vanilla meets the dough Bauli. A new recipe, for an even better and softer croissant, to start the day with a delicate moment of pleasure.
CROISSANT FILLED WITH CREAM - NATURAL BAKING PRODUCT.
Ingredients:
Wheat flour, custard (25.5%) [sugar, glucose syrup- fructose, water, palm oil, skimmed milk powder, egg yolk from hens raised on the ground (1.5% of the finished product), natural flavourings, thickeners: pectin; preservatives: potassium sorbate; salt, vanilla berry extract]vegetable oils and fats (palm, sunflower), sourdough (wheat flour, water), sugar, fresh eggs from hens raised on the ground (5.3%), glucose syrup- fructose, brewer’s yeast, fresh pasteurised whole milk High Quality (1.3%), emulsifiers: mono- and diglycerides of fatty acids; salt, flavourings. May contain soy, nuts, mustard.
Serving size 100 grams, Energy value 1675 kJ/400 kcal, Fats 19g of which saturated 8.6g, Carbohydrates 50g of which sugars 22g,Fiber 1.7g,Proteins 6.0g, Salt 0.43g.
