Delizie di calabria, n'duja di suino nero,piaceri piccanti salame piccante spalmabile calabrese , barattolo di vetro, 135gr.
Black pork nduja.
Among the typical regional products Delizie di Calabria, could not miss the famous 'nduja calabrese: a soft salami, spreadable (the name comes from the French "andouille", sausage) and decidedly spicy.
This in particular is made with black pig, a prized native breed of Calabria.
The predominant red color is given, in fact, by the naturally dried red chili pepper, present in the dough together with the fat parts of the pig (belly, shoulder and thigh belt). Ideal to spread on bread, it is also used as a condiment for pizza, bruschetta, as a sauce for pasta, as an ingredient for omelette.
