Fratelli Contorno, specialità , la carciofina , antipasto a base di carciofi, olive e mandorle, barattolo di vetro da 200gr.
The "Carciofini" is an appetizer made with artichokes, olives and almonds. Source of inspiration for this recipe is the famous eggplant caponata that elaborated by expert Sicilian chefs make it an equally good and delicious appetizer.
Slices of artichokes fried and seasoned with a sweet and sour tomato sauce, with the addition of olives and almonds.
Ingredients
Artichokes (29%), tomato, celery, onion, olives (7%), carrot, sugar, sunflower oil, wine vinegar, peeled almond grains (2%), capers, extra virgin olive oil, salt.
