Loriana bakery, pane, la pinsa romana pronta (puccia,panino) con doppia lievitazione e fatta con olio extra vergine di oliva , 230gr.
Pre-baked product with extra virgin olive oil 3.6%.
Warm, fill and enjoy!
From the experience of Loriana in the world of bakery was born the Pinsa Loriana. A tasty, practical and quality product. Perfect to enjoy alone or in company.
- Double fermentation with sourdough
- Cotta su pietra
- With extra virgin olive oil
- Hand-laid
- Convenient tray
Ingredients:
Sourdough 47% (soft wheat flour 0, water, yeast),Soft wheat flour type 0,Water,Extra virgin olive oil 3.6%,Salt,Rice flour,Brewer’s yeast,Preservatives: calcium propionate - potassium sorbate,Malted wheat flour,Aromas.May contain soy and mustard.
