La molisana pasta di semola trafilata al bronzo, le caserecce molisane n.29, 500gr.
Already the name is a guarantee of authenticity!
According to tradition it could be an interpretation of the busiata pasta of Arab origin, obtained with the thin cane of a plant, the "bus", with which the pieces of dough were once wrapped.
Ingredients:
Durum wheat semolina,water.
Serving size 100 grams, Energy value 1489 kJ / 351 kcal, fats 1g of which saturated 0.3g, carbohydrates 70g of which sugars 4.0g, Fiber 3g, proteins 14.0g,salt 0.01g.
