Rana, sfogliagrezza, sfoglia ruvida tirata al bronzo, pasta fresca all'uovo , le fettuccine, 250gr.
Fresh egg pasta.
Full-bodied as the tradition of Lazio, are the fettuccine interpreted by Giovanni Rana.
Ingredients:
Durum wheat semolina, 18% eggs, water. May contain soy and mustard.
