Rummo, selezione le leggendarie, pasta di semola lenta lavorazione,, i paccherotti lisci n.168 500gr.
Two exclusive formats, born from the great Italian gastronomic tradition, to which our pastry masters have added a pinch of creativity and original wisdom. The Rummo Paccherroti are smaller and more resistant than the traditional Paccheri. They are more suitable for sautéing, easy to eat in one bite and ideal for rich and full-bodied sauces made from meat or fish.
Ingredients:
Durum wheat semolina, water.
