Barilla pasta di semola specialità regionali reginette napoletane n.217, 500gr.
Also called Mafaldine, in honor of Mafalda di Savoia, the Reginette represent the refined side of the Neapolitan gastronomic tradition.The Barilla Reginette are a long pasta shape, enhanced by a curl at the ends that remains well defined even after cooking. This creates a combination of different textures between the wavy edges and the flat central part, ideal for enhancing even the most refined sauces.
Ingredients:
Durum wheat semolina,water.