Garofalo, garofalove, formati speciali, i regionali, pasta di semola , gli schiaffoni n.8-31 ,500gr.
They are a traditional Neapolitan format, the Schiaffoni Garofalo have generous dimensions, suitable for any filling but can also be served with succulent sauces.
From the dough with premium quality raw materials comes this Gragnano IGP Pasta that brings to the palate an excellent taste experience.
Ingredients:
Durum wheat semolina,water.