La fiammante funghi champignon genere Agaricus ,cuts natural mushrooms, latta da 2.55kg.
Consistent and fragrant, La Fiammante Champignon Mushrooms are preserved in water and salt to preserve the natural color and the delicate fragrance of the fresh mushroom. Champignon mushrooms can be used on pizza, in salads and in many other recipes. Champignon mushrooms are a useful ingredient in the kitchen to process sauces and condiments in a few minutes, or to fill appetizing pies and focaccia.
Ingredients:
Champignon mushrooms " Agaricus",,Water,Salt,Citric Acid,Ascorbic Acid.