Zarotti condimento marino per pasta, sugo alle vongole, barattoli di vetro ,110gr.
A tomato base seasoned with selected clams and tufts of parsley. It is the ideal seasoning for a first course of fish with a typical Mediterranean flavor.
Ingredients:
Tomato pulp (45%),Clams (30%),Clam stock,Tomato double concentrate,Sunflower seed oil,White wine (sulphites),Thickener: corn starch,Salt,Parsley,Sugar,Garlic,Onion,Yeast extract,Rosemary aroma,Pepper,Chili,It may contain traces of crustaceans.
