Balocco colazione, biscotti frollini classici, le pastefrolle, fatte con uova fresche, 350gr.
A simple and tasty shortbread, prepared with selected ingredients such as fresh eggs from hens raised on the ground.
Ingredients:
Wheat flour 65.8% - sugar - vegetable oils and fats (sunflower, palm, maize, soya, rapeseed) - fresh eggs 5.4% - glucose syrup - raising agents: sodium carbonate, ammonium acid carbonate - high quality pasteurized fresh milk 0,7% - salt - milk proteins - honey.
