Dileo colazione biscotti, linea fatti in casa, i biscotti fatti con farina di farro italiano, 500gr.
Made with 100% Italian wheat from the supply chain, simple and sincere as the good morning of those who love you, every morning the Fattincasa Di Leo give the right charge to your day and that of your family with the authentic flavor of an ancient artisan recipe.
Ingredients:
43% stone-ground durum wheat flour, sugar, wheat flour (spelt) 17.4%, corn oil, pasteurized fresh eggs, high quality Italian pasteurized fresh milk, wheat starch, raising agents: ammonium acid carbonate, sodium acid carbonate; natural flavors, emulsifier: soy lecithin, antioxidant: rosemary extract. The food can contain almonds, hazelnuts, walnuts, cashews, pistachios and mustard.
