Lindt caramel fleur de sel, tavoletta excellence di cioccolato fondente al 70% cacao ,con caramello e sale, 100gr.
Dark chocolate 70% is combined with crispy caramel and a pinch of sea salt for a stunning result. The Excellence 70% Caramel and Salt bar is the result of our passion for chocolate and for the search for new combinations, ready to delight your every desire. A brilliant recipe, from our laboratory for you.
Dark chocolate with pieces of caramel and sea salt.
Ingredients:
Cocoa paste, sugar, cocoa butter, low-fat cocoa powder, caramel 8% (sugar, cocoa butter, LACTOSE, anhydrous BUTTER, skimmed milk powder, salt, aroma, emulsifier (rapeseed lecithin)), sea salt (Fleur de Sel) 0.3%, aroma, vanilla. May contain HAZELNUTS, ALMONDS, SOYBEANS and other NUTS. Dark chocolate - Cocoa: 70% minimum.
Allergens: Contains lactose, butter, milk. May contain hazelnuts, almonds, soy and other nuts.