Mimì robiola , formaggio fresco e cremoso , stracchino soft cheese, circa 500gr.
Fresh soft cheese.
Robioletta Mimi is a cheese with a unique, unmistakeable taste that comes from an exclusive and masterfully measured blend of dairy fresh milk and live milk enzymes.
It is appreciated for its freshness and mildness and it is still a unique cheese, a landmark in the Creamery’s production. Robioletta mimi is completely natural and full of live milk enzymes, in a concentration of more than 2 billion per gramme; it is a cultured cheese, so it matures and softens, while retaining its freshness and flavour.
Ingredients:
pasteurized milk, cream, salt and rennet.
