Molino rossetti lievito secco ,pasta madre disidratata con lievito, ideale per macchina del pane, 100gr.
Ideal for making soft, fresh and fragrant bread even the next day.
Ingredients:
Sourdough of dried WHEAT 67%, soft WHEAT flour malt, dehydrated yeast 16%, emulsifier: sorbitan monostearate.
Nutritional information: For 100 g: Energy 1651 kJ / 389 kcal, Fat 1.9 g of which saturated fatty acids 0.3 g, Carbohydrates 71.9 g of which sugars 1.6 g, Fiber 2.5 g, Protein 19.9 g, Salt 0.005 g.
