La casa de I pasticcini ,pasticceria, pasticcini croissant apolline ripiene di cioccolato, dessert, 500gr.
The code d'aragosta , typical of the Neapolitan tradition, is considered the sister of the sfogliatella, but it should not be confused with her! In fact, although at first glance they may seem very similar for their thin and crisp crust, the code d'aragosta has a longer shape and a filling of chantilly cream, cream or chocolate quite different from that of ricotta cheese.
