Giovanni rana, sugo fresco con parmigiano reggiano D.O.P. pronto, 100% naturale, 150gr.
This soft, creamy Parmigiano Reggiano cheese sauce delicately enhances the flavor of filled pasta . Parmigiano Reggiano cheese is the king among Italian cheeses! It is produced in the heart of the Emilia-Romagna region and has a unique flavor and texture.
Cooking Guidelines:
Take the aluminium lid off the container. Heat sauce directly in a skillet or in microwave (750 W) for 45 seconds.
Ingredients:
Cream 60%, water, P.D.O.* Parmigiano Reggiano cheese 10%, sunflower seed oil, natural flavourings (contain milk, wheat and barley), maize starch, salt.
*Protected designation of origin.
Produced in a factory that also uses nuts, crustaceans, fish, celery and mollusks.
