Rummo pasta senza glutine , penne rigate ai ceci di tostana e riso integrale , n.66, 300gr.
Made with Tuscan chickpeas and brown rice, our Penne rigate n. 66 are naturally gluten free and source of vegetable proteins. Like traditional ones, are perfect with light vegetable sauces.
Ingredients:
Chickpea flour (40%), brown rice (21%), yellow corn, white corn, rice, corn fiber, potato starch, emulsifier: mono- and diglycerides of fatty acids of vegetable origin.
KOSHER
