Caffè Vergnano , caffè macinato, linea macinatura per moka, linea granaroma, miscela classica, intensity 7/10, caffè tostato lentamente, 2 units of 250gr.
Ground coffee for moka.
A coffee that combines sweetness and intensity of taste, thanks to a wise balance between the best Arabica and Robusta origins.
Taste profile:
Rich and persistent, the blend is characterized by hints of cocoa and dried fruit. A coffee that combines sweetness with intensity thanks to a wise balance between the best Arabica and Robusta origins.The vacuum packaging keeps the coffee fresh and fragrant. Even if the bag is inflated, the coffee’s qualities remain unaffected.
Arabica
Taste: more acidic, fruity floral
Caffeine: 0.8-1.4%
Altitude: 900-2500 m
Robusta
Taste: bitter, resinous, spicy
Caffeine: 1.7-3%
Altitude: 0-1300 m above sea level
