Di gennaro snack natale, torrone morbido nocciolato con crema gianduia di cioccolato al latte, stick, 150gr.
Torrone bar soft with milk chocolate and gianduia hazelnut cream.
As in a dream, the hazelnut irpina plunges into the chocolate gianduia causing an explosion of flavor immeasurable in the mouth of the most greedy. The hazelnut gianduia is prepared with hazelnuts of the best choice, following the ancient tradition of the territory, and from delicious milk chocolate.
Ingredients:
70% nougat: 40% hazelnuts, sugar, glucose syrup, honey, egg white, wafer (potato starch, water, olive oil), maltodextrin, flavorings.