La rosina, i pomodorini, pomodorini gialli al naturale, lattine da 400gr.
Few people know that the first tomatoes known to Europeans, in the 16th century, were yellow. The name "golden apple" itself reveals it, indicating its characteristic golden color. Today the small yellow tomato, with its golden colour, has once again made its mark on our tables and in our culinary tradition, positioning itself as a new "trend food" for its high antioxidant properties. Characterized by the thick skin, firm flesh, sweet and full flavor and the total absence of acidity, the yellow tomato La Rosina is guaranteed APOC. With the yellow tomatoes La Rosina, bring the sun to the table.
Ingredients:
100% Yellow Tomatoes,water,salt.
