Bauli natale, la tradizione, il mini pandoro di verona (panmoro) al cacao con gocce di cioccolato, senza glutine , 500gr.
The novelty of this Christmas, in the version with gluten-free cocoa dough.
Without giving up the delicious chocolate drops and the characteristic sprinkled with sweetened cocoa
GLUTEN-FREE PANDORO SPECIFICALLY FORMULATED FOR COELIACS. PANDORO WITH COCOA, CHOCOLATE DROPS AND POWDERED SWEETENED COCOA.
Ingredients: water, corn starch, EGGS, BUTTER (MILK), dark chocolate chips (8.9%) [sugar, cocoa paste, cocoa butter, emulsifiers: sunflower lecithin; natural vanilla flavor], sugar, rice starch, rice flour, invert sugar syrup, thickeners: hydroxypropyl methylcellulose, xanthan gum; low-fat cocoa powder (2.1%), honey, glucose-fructose syrup, psyllium fibre, EGG YOLK, alcohol, flavourings, emulsifiers: mono- and diglycerides of fatty acids; sourdough [water, rice flour], yeast, natural flavors, salt. Sachet of sweetened cocoa (3.9%) [sugar, low-fat cocoa powder, corn starch].
May contain SOYA, NUTS, SESAME SEEDS, MUSTARD.
