Rana, gioia verde , la verdura ci prende gusto, pasta fresca all'uovo, pasta ripiena, i ravioli con crema di funghi porcini, 2 servings, 250gr.
Fresh egg pasta with mushroom filling.
For our ravioli we select only the best porcini mushrooms, to ensure the highest quality and a truly unmistakable taste.
Ingredients:
Filling 60%: ricotta (whey, milk, salt), porcini mushrooms 16% (Boletus edulis and its group), breadcrumbs (wheat flour, water, salt, yeast), champignon mushrooms 9% (Agaricus bisporus), vegetable fibers (corn and potato)sunflower oil, whey powder, onion, mozzarella cheese, mascarpone cheese, white wine, parsley, potato flake, lactose, starches, natural flavors (contain milk, wheat, barley), salt, garlic. Pasta 40%: wheat flour, egg 30%, durum wheat semolina. It can contain soy, mustard, nuts, fish, crustaceans, molluscs and celery.
