Rana, sfoglia grezza , così ruvida e porosa che trattiene meglio il sugo, pasta fresca all'uovo, pasta ripiena, i cappelletti con carne e mortadella, 2 servings, 250gr.
Fresh egg pasta with pork, mortadella and beef filling.
A characteristic filling and rich in flavor thanks to the perfect balance between the best meat and the most tasty mortadella, enclosed in a small size ideal to be enjoyed even in broth.
Ingredients:
Pasta 65%: wheat flour, egg 30%, durum wheat semolina. Filling 35%: 47% pork meat, breadcrumbs (wheat flour, water, salt, yeast) 10% mortadella (pork meat, salt, natural flavors), whey powder, natural flavors (contain milk and wheat), beef 5%, salt, nutmeg, black pepper. Produced in a plant that also uses nuts, fish, crustaceans, molluscs, soybeans, mustard and celery.
