Scoiattolo sfizi di gusto, pasta fresca all'uovo, pasta ripiena, i ravioli piccoli con carne di vitello , 200gr.
Fresh egg pasta with 40% veal meat filling.
The small veal ravioli are a delicious novelty, perfect for young and old: small format with a rich and enveloping filling! The intoxicating taste of Raviolini with 100% veal is ideal for every preparation! Try the ravioli in broth during the colder periods, a cuddle of taste will surprise you! The raviolini have a rustic dough made with Italian durum wheat pasta and wheat flour and only fresh Italian eggs raised on the ground, for a short, controlled and high quality chain.
Ingredients:
Soft wheat flour type "00", veal meat 25%, eggs 13,5%, breadcrumbs (wheat flour type "0", salt, brewer’s yeast), durum wheat semolina, water, whey powder, salt, natural aroma, yeast extract, nutmeg, black pepper. May contain: nuts, crustaceans, soybeans, celery, fish, mustard.
